How To Make Chin -Chin–Do It Your Self

Chin-Chin as you can see is very sweet which almost half of humans consume,in you mind maybe you are doubting your self if you can do it,I bring you good news,you can do it,just fellow the step I will be dropping, wait wait did you miss my last article,if very interesting, go read it now, How to make puff-puff snacks.

Let Go straight to the point why will are here,as you all know I don't talk to much ,what are you still waiting start prepare it.

Ingredients

1. 200g flour
2. 50g sugar
3. 40g margarine or butter
4. 1 egg
5. Pinch of salt
6. Vanilla essence or 1 level teaspoon ground nutmeg

Method

1. Sieve the flour and salt.
2. Lightly rub in the margarine to a sandy texture.
3. Make a well in the centre.
4. Add the sugar and beaten egg.
5. Gradually incorporate the flour and margarine and lightly mix to a smooth paste.
6. Roll out and cut into the required shapes.
7. Deep fry in hot oil.

Wow your chin-chin is ready go and serve it for your children to eat,hope is helpful, you can use the comment box to complain of you are confuses